FOOD MENU

Authentic creamy crab rangoon filling topped with goat cheese then baked, garnished with green onions, served with crispy wonton chips and grilled pita bread.

$18

Whipped Ricotta, honey, thyme, black pepper and sea salt. Served with toasted crostini for dipping.

$12

Homemade avocado and roasted red pepper hummus served with grilled pita bread.

$13

Golden fried egg roll filled with braised skirt steak, house cabbage mix, shredded carrot and chihuahua cheese with a jalapeno aioli dipping sauce.

$16

3 toasted crostini with a creamy avocado spread individually topped with Shrimp with chili aioli / Oven roasted tomatoes, bacon & jalapeno aioli / Roasted corn, cilantro and tomato.

$15

Fresh made tortilla chips covered in queso cheese, roasted sirloin, black olives, tomatoes, pickled jalapeños, pineapple relish, and green onion.

$15

Sushi Grade Yellowfin Tuna tossed in house poke sauce, stacked atop fresh avocado, cucumber and edamame. Topped with quick pickle cucumber, carrot and and fresno chilis. Served with crispy fried wonton chips.

$19

Using only the best meats, these delicious meatballs are slow roasted then topped with our homemade red sauce and parmesan cheese and served with toasted crostini.

$16

Straight from Ellsworth Co-Op Creamery in Wisconsin. Battered, Fried & squeaky. Served with a side of marinara & sriracha aioli

$14

Pretzel bites smothered in queso, bacon & green onions

$15

Bone-In Wings with your choice of Dry Rub & Sauce. Feel Free to choose up to 2 Sauces or Rubs, split half & half! Sauces: Buffalo, BBQ, Elote, Sweet & Spicy Bangkok, Sweet Chili, Parmesan Garlic, Mango Habanero, Honey Mustard. Dry Rubs: Memphis Grit & Cajun. Choice of a Dipping Sauce: Ranch or Bacon Blue Cheese.

$18

Boneless Wings with your choice of Dry Rub & Sauce. Feel Free to choose up to 2 Sauces or Rubs, split half & half! Sauces: Buffalo, BBQ, Elote, Sweet & Spicy Bangkok, Sweet Chili, Parmesan Garlic, Mango Habanero, Honey Mustard. Dry Rubs: Memphis Grit & Cajun. Choice of a Dipping Sauce: Ranch or Bacon Blue Cheese.

$16

Buffalo, BBQ, Elote, Sweet & Spicy Bangkok, Sweet Chili, Parmesan Garlic & Mango Habanero & Honey Mustard

Cajun, Memphis Grit, Mesquite

Chopped iceberg and romaine topped with tomatoes, roasted red pepper, cucumber, banana peppers, hard-boiled egg, blue cheese crumbles, bacon, noodles, pickled onion and dressing of choice.

$14

Chopped romaine and iceberg, tossed in elote sauce, roasted corn, cotija cheese and tomatoes. Finished with tortilla strips and green onion

$14

Fresh romaine and iceberg tossed in our house caesar dressing. Topped with parmesan cheese, tomatoes & pickled red onion.

$12

Mixed Salad Greens tossed in house made carrot ginger dressing with shredded carrots, red cabbage, edamame, mandarin oranges and sesame seeds. Finished with Wonton Strips.

$14

Baby spinach tossed in balsamic cranberry dressing. Topped with crumbled goat cheese, dried cranberries, candied walnuts, our signature pig candy bacon and pickled red onions.

$15

Italian, Caesar, Balsamic-Cranberry Vinaigrette, Bacon Blue Cheese, Ranch, Avocado Ranch, 1001 Island, Carrot Ginger Dressing, BBQ, Parmesan Garlic, Honey Mustard

$6 Grilled Chicken, $7 Steak, $6 Shrimp, $7 1/2 Seared Salmon, $14 Full Seared Salmon

Delicate couscous sautéed with roasted butternut squash, asparagus, kale and grilled chicken. Drizzled with lemon garlic oil. Finished with pickled red onion and microgreens.

$19

Salmon over edamame, cucumber and jalapeno on a bed of jasmine rice. Topped with mango coulis, avocado, sesame seeds and poke aioli. Garnished with green onion.

Salmon Bowl $19

Full Salmon Portion $26

Yellowfin tuna tossed in our poke sauce. Served over edamame, cucumber and jalapeno on a bed of jasmine rice with avocado, sesame seeds and poke aioli.

$19

Poached chilled shrimp dressed with poke sauce topped with edamame, cucumber and jalapeno on a bed of jasmine rice finished with avocado, sesame seeds and green onion.

$18

Red sauce base with shredded mozzarella & parmesan cheese

$18

Red sauce base with up to 2 toppings to choose from: pepperoni, Italian sausage, bacon, black olives, onions, banana peppers, sliced jalapeno red peppers & green peppers. Each additional topping $2.

$22

Garlic parmesan sauce base with banana peppers, roasted tomatoes, spinach, red onion and goat cheese.

$20

Red sauce base with chorizo, roasted jalapenos, pickled onions and cotija cheese. Drizzled with jefe sauce and garnished with cilantro.

$22

White and BBQ sauce base topped with mozzarella, cheddar, smoked chicken and red onion. Garnished with green onion.

$22

Olive oil base topped with shaved ribeye, blistered peppers and onions, fresno chiles & finished with a chimichurri drizzle.

$22

18oz. hand cut ribeye grilled to perfection topped with our Chop'd steakhouse butter. Served with cheesy Chop'd potatoes and balsamic asparagus.

$49

12oz. hand cut New York Strip perfectly grilled, topped with Chop'd Steakhouse Butter, served with sweet chili brussel sprouts & garlic smashed potatoes.

$33

8oz. sirloin grilled to perfection topped with Chop'd steakhouse butter. Served with garlic green beans and garlic smashed potatoes.

$33

2 house cut Berkshire Pork Loin Chops with Sweet Potato Carrot Mashed and Garlic Green Beans. Smothered in Bourbon Honey Sauce with grilled Peaches.

$29

27oz. Tomahawk ribeye, served with sweet chili brussel sprouts & cheesy Chop’d potatoes. Topped with steakhouse butter.

$79

Sautéed Cremini Mushrooms smothered in Red Wine Gemi Glace - $6

$6

Garlic Parmesan Crust - $5

$5

Bacon onion jam, mixed greens, & blue cheese spread

$17

8 oz. Patty topped with Sautéed Mushrooms, Signature Port Glaze, Swiss Cheese, Mixed Greens and crispy Onions.

$17

Topped with cheddar cheese & crispy bacon with steakhouse butter. Add LTOP for $1.

$17

8 oz. patty topped with your choice of cheese. Served with lettuce, tomato, onion and pickle.

$16

One 8oz. patty smothered in ghost pepper cheese, topped with chorizo jalapeno poppers & mixed greens. Finished with spicy avocado spread.

$19

6 oz. hand formed Impossible patty with sriracha tahini sauce and mixed greens. Served on a vegan bun

$17

Hand formed half pound bison patty with oven dried tomatoes, mixed greens, & creamy brie.

$17

Shaved ribeye, sautéed mushrooms & onions topped with melted gruyere cheese. Served on a tuscan bun.

$19

Grilled chicken topped with melted provolone over tomato, red onion, lettuce, & smothered with sweet mayo. Served on a tuscan bun.

$17

House braised corned beef topped with bacon onion kraut and & swiss cheese on thick marble rye bread. Served with 1001 island dressing & creamy horsey sauce.

$18

Blackened chicken breast over lettuce & tomato topped with provolone, crispy bacon & avocado ranch. Served on a brioche bun.

$17

Tempura fried chicken on a brioche bun. Topped with spicy honey and honey butter.

$16

Tempura fried chicken breast stacked on stacks of pickles & drizzled with house sriracha aioli.

$16

Fried chicken bites tossed in buffalo sauce wrapped up in a flour tortilla with lettuce, tomato, celery and ranch dressing.

$15

House meatballs smothered in house marinara, melted provolone and giardiniera on a tuscan bun.

$17

9oz. of Filet Medallions, seared and served over Bacon Onion Jam, topped with Sweet Mayo. Served on Three Garlic Buttered Slider Buns.

$20

A cajun favorite! Sautéed chicken, shrimp, andouille sausage, diced tomatoes and bell peppers. Served over brown rice topped with green onions.

$19

Seared salmon with blackened honey glaze, garlic green beans and fluffy cilantro rice. Served with avocado yogurt goddess sauce and microgreens.

$28

Blackened Mahi topped with pineapple relish and a jalapeno lime crema served over fluffy cilantro rice and microgreens.

$25

Linguini noodles with roasted garlic, tomatoes and spinach tossed in pesto cream sauce. Topped with Cajun grilled chicken breast, fresh basil and parmesan cheese.

$19

Linguini pasta tossed in a spicy vodka tomato sauce. Topped with grilled chicken, fresh basil and parmesan cheese.

$19

1/4lb of tail on shrimp, sautéed in a savory-buttery scampi sauce. Tossed in perfectly cooked linguini noodles. Finished with fresh parsley and parmesan cheese.

$20

Tossed in steakhouse seasoning.

$6

Ranch spiced house made kettle chips

$4

Tossed in Smokey Memphis Grit

$6

$6

Fried & tossed in sweet chili sauce.

$6

Garlic buttered roasted red potatoes

$7

Sliced potato, thyme, garlic, provolone cheese and béchamel sauce.

$7

Mashed sweet potatoes & carrots with honey, butter and cream.

$7

Oven roasted in a balsamic glaze.

$7

$6

$6

Mixed greens, diced tomato, red pepper, bacon, noodles & cucumber. Tossed in Italian dressing.

$6

$6

Coke, Diet Coke, Sprite, Mr. Pibb, Lemonade, Iced Tea *Add flavor for $1 - Strawberry, Mango, Peach, Blueberry, Raspberry, Coconut or Blackberry*

$4.50

$6.50

Flavors - Red Bull Original, Sugar Free Red Bull, Watermelon Red Bull, Tropical Red Bull, Blueberry Red Bull

$5

$1 per additional topping

$10

$10

$10

$10

$10

$10

$10

CHOOSE ONE 1/2 PORTION SALAD - Traditional Chop'd Salad / Elote Salad / Goat + Cran Salad

$12

Comes with Sides of Buffalo, BBQ, Bacon Crumbles and Cheddar Cheese. Diced Onion and Sour Cream Upon Request.

$16

Chop'd Pick Two for only $16. *Monday - Friday from 11 AM - 2 PM* All Meals served with our House Made Kettle Chips PICK ONE (1/2 PORTION) Boneless Wings / Jambalaya / 815 Sandwich / Meatball Grinder / Steak Umm / Reuben / Buffalo Chicken Wrap PICK ONE (1/2 PORTION) Traditional Chop'd Salad / Elote Salad / Goat + Cran Salad / Chili / Mac and Cheese / Soup of the Day

Chop'd Pick Two $16

Dulce De Leche Bread Pudding made with Bumbu Rum and Chocolate Chips. Topped with Vanilla Ice Cream and Butter Rum Sauce.

$12

Slice of Buttermilk Maple Cake and Brown Butter Buttercream. Topped with Pig Candy Bacon.

$10

Peach Cobbler on top of a Blondie Crust. Served with Vanilla Ice Cream topped with a Caramel Drizzle.

$12

Creamy Cheesecake with a classic Graham Cracker Crust. Flavors: Biscoff Cookie Butter, Reese's Peanut Butter Chocolate & Strawberry Crunch

1 $6 per 1

3 $15 per 3